Catering
Prices are for Half Tray & Full Tray
small plates
Fried Calamari
55/105
Buffalo Wings
55/105
Spinach & Artichoke Dip
60/115
Sesame Calamari
65/125
Truffle Parmesan Riceballs
70/135
Buffalo Chicken Wontons
70/135
Braised Beef Short Rib Rolls
70/135
Kobe Beef Sliders (all cheddar)
75/145
Tuna Tacos Tartare
90/175
Guacamole and Salsa
25 pint/50 quart
Baked Clams
14/dozen
Salads
House Salad
40/75
Romaine Caesar Salad
40/75
Roasted Beet Salad
50/90
Fresh Mozzarella & Tomato
50/90
Wedge Salad
55/105
Burrata
65/120
Entrees
Eggplant Parmesan
60/115
Eggplant Rollatini
70/135
Chicken Parmesan
75/145
Chicken Milanese
75/145
Chicken Francese
75/145
Chicken Marsala
80/155
Crispy Salmon
80/155
Grilled Salmon
80/155
Chicken Scarpariello
85/165
Country Fried Chicken
85/165
Braised Beef Short Ribs
85/165
BBQ Ribs
90/175
Pork Osso Bucco
90/175
Shrimp Scampi
95/185
Grilled Skirt Steak
100/195
Pastas
Penne Garlic & Oil
40/75
Penne Marinara
40/75
Penne Alla Vodka
50/95
Macaroni & Cheese
60/115
Cavatelli with Hot Sausage
70/135
Park Place penne
70/135
Braised Short Rib Ragu
75/145
Lobster Mac & Cheese
95/185
Black Linguine Fra Diavolo
95/185
Sides
Roasted Potatoes
35/70
Hand-Cut French Fries
40/75
Mashed Potatoes
40/75
Mushroom Risotto
40/75
sautéed Spinach
45/85
Burnt Broccoli
45/85
Garlic Green Beans
45/85
Sautéed Mixed Vegetables
45/85
Sautéed Broccoli Rabe
45/85
Grilled Asparagus
50/95