Park Place Restaurant & Bar
1218 Jericho Tpke., New Hyde Park
reservations
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Tuesday Reserve Steaks
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Catering
Prices are for Half Tray & Full Tray
small plates
Fried Calamari
55
/
105
Buffalo Wings
55
/
105
Spinach & Artichoke Dip
60
/
115
Sesame Calamari
65
/
125
Truffle Parmesan Riceballs
70
/
135
Buffalo Chicken Wontons
70
/
135
Braised Beef Short Rib Rolls
70
/
135
Kobe Beef Sliders (all cheddar)
75
/
145
Tuna Tacos Tartare
90
/
175
Guacamole and Salsa
25 pint
/
50 quart
Baked Clams
14/dozen
Salads
House Salad
40
/
75
Romaine Caesar Salad
40
/
75
Roasted Beet Salad
50
/
90
Fresh Mozzarella & Tomato
50
/
90
Wedge Salad
55
/
105
Burrata
65
/
120
Entrees
Eggplant Parmesan
60
/
115
Eggplant Rollatini
70
/
135
Chicken Parmesan
75
/
145
Chicken Milanese
75
/
145
Chicken Francese
75
/
145
Chicken Marsala
80
/
155
Crispy Salmon
80
/
155
Grilled Salmon
80
/
155
Chicken Scarpariello
85
/
165
Country Fried Chicken
85
/
165
Braised Beef Short Ribs
85
/
165
BBQ Ribs
90
/
175
Pork Osso Bucco
90
/
175
Shrimp Scampi
95
/
185
Grilled Skirt Steak
100
/
195
Pastas
Penne Garlic & Oil
40
/
75
Penne Marinara
40
/
75
Penne Alla Vodka
50
/
95
Macaroni & Cheese
60
/
115
Cavatelli with Hot Sausage
70
/
135
Park Place penne
70
/
135
Braised Short Rib Ragu
75
/
145
Lobster Mac & Cheese
95
/
185
Black Linguine Fra Diavolo
95
/
185
Sides
Roasted Potatoes
35
/
70
Hand-Cut French Fries
40
/
75
Mashed Potatoes
40
/
75
Mushroom Risotto
40
/
75
sautéed Spinach
45
/
85
Burnt Broccoli
45
/
85
Garlic Green Beans
45
/
85
Sautéed Mixed Vegetables
45
/
85
Sautéed Broccoli Rabe
45
/
85
Grilled Asparagus
50
/
95
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