Park Place Restaurant & Bar 41 Covert Ave., Floral Park, NY 11001

Prime fully trimmed and rolled. The absolute best of the best!

16oz. Rolled Rib Cap, Served with a potato & vegetable, $120
10oz. Rolled Rib Cap, Served with a potato & vegetable, $85

EMAIL TO RESERVE A STEAK
You can also place an order by calling the restaurant at 516-775-9004 or text Derek directly. Orders must be received by Monday @ 9pm for Tuesday

Interested in a different steak? Email us and we'll let you know what else we can offer!

Prime 60 day dry aged porterhouse
24 ounces for 1 $80
42 ounces for 2 $120

All steaks get a side order of a vegetable and a potato of your choice.

30 Day Dry Aged Prime 28 ounce Ribeye

Served with a potato & vegetable, $82

EMAIL TO RESERVE A STEAK
You can also place an order by calling the restaurant at 516-775-9004 or text Derek directly. Orders must be received by Monday @ 9pm for Tuesday


Interested in a different steak? Email us and we'll let you know what else we can offer!

45 day dry aged prime

$72 with a potato and vegetable

EMAIL TO RESERVE A STEAK
You can also place an order by texting Derek directly. Orders must be received by Monday @ 9pm for Tuesday

45 Day Dry Aged Prime 2.5" THICK TOMAHAWK RIBEYE!

Served with a potato & vegetable, $115

Email to Reserve a Steak

You can also place an order by calling 516-775-9004 or text Derek directly. Orders must be received by Monday @ 9pm for Tuesday

Prime 45 day dry aged 24 ounce Bone In Strip Steak $72
Includes a side order of a vegetable and a potato of your choice.

EMAIL TO RESERVE A STEAK
You can also place an order by calling 516-775-9004 or text Derek directly. Orders must be received by Monday @ 9pm for Tuesday

Prime 45 day dry aged porterhouse for 2 $120
This steak is a whopping 42+ ounces!

16 oz. Prime Bone In Fillet Mignon $80
Get the most flavor out of your Fillet MIgnon by cooking it with the bone!

All steaks get a side order of a vegetable and a potato of your choice.

EMAIL TO RESERVE A STEAK
You can also place an order by calling 516-775-9004 or text Derek directly. Orders must be received by Monday @ 9pm for Tuesday